Ingredients: cake (gluten-free flour blend [white rice flour, potato starch, brown rice flour, tapioca starch, corn starch, enzymes], nongmo cane sugar, non-gmo canola oil, eggs, buttermilk [cultured low fat milk, nonfat milk solids, salt], sour cream [cultured pasteurized grade a milk, cream, enzymes], cinnamon chips [cane sugar, rice flour, cinnamon, dextrose, sunflower oil, and potato starch], brown cane sugar, water, vanilla extract [water, ethyl alcohol, vanilla bean extractives], salt, baking soda, baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch. Monocalcium phosphate], xanthan gum, cinnamon extract [water, ethyl alcohol, natural flavors]). Streusel topping (brown cane sugar, gluten-free flour blend [white rice flour, potato starch, brown rice flour, tapioca starch, corn starch, enzymes], unsalted butter (cream [milk]), cinnamon). Contains: egg and milk.
Contains eggs and their derivates,milk and its derivates.