Ingredient List: Antonina'S Chocolate Chip Muffins
Ingredients
Gluten-free flour blend (white rice flour, brown rice flour, non-gmo corn starch, tapioca starch, potato starch), cane sugar, non-gmo canola oil, chocolate chips (cane sugar, chocolate liquor, cocoa butter, soy and sunflower lecithin [emulsifier], natural vanilla flavor), eggs with citric acid (to maintain color), buttermilk (cultured lowfat milk, salt), sour cream (cultured pasteurized grade a milk, cream, enzymes), brown cane sugar, vanilla extract (water, ethyl alcohol, vanilla bean extractives), enzymes, baking powder (corn starch, sodium bicarbonate, monocalcium phosphate), baking soda, salt, and xanthan gum.
Allergens
Contains: milk, eggs & soy made in a dedicated gluten-free facility
Check diet/allergy compliance
