ProductsBakery & BreadBaked Goods & DessertsAntonina'S Artisan Bakery Gluten Free Chocolate Chip Muffins
Ingredient List: Antonina'S Artisan Bakery Gluten Free Chocolate Chip Muffins
Ingredients
Gluten free flour blend ( white rice flour, brown rice flour, corn starch, tapioca starch, potato starch), cane sugar, canola oil, chocolate chips (cane sugar, chocolate liquor, cocoa butter, soy lecithin [emulsifier], natural vanilla flavor), eggs, buttermilk (cultured lowfat milk, salt), sour cream (cultured pasteurized grade a milk, cream, enzymes), brown sugar, vanilla extract (water, ethyl alcohol, vanilla bean extractives), enzymes, baking powder (corn starch, sodium bicarbonate, monocalcium phosphate), baking soda, salt, and xanthan gum.
Allergens
Contains eggs and their derivates,soybean and its derivatives,milk and its derivates. Free from tree nuts and their derivatives,peanuts and their derivates.
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