This product is likely Shellfish Free.
Hokkien noodles: water, wheat flour, modified tapioca starch, less than 2% of salt, wheat gluten, lactic acid. Sauce: dextrose, peanut butter, sugar, water, soy sauce (water, soybeans, wheat, salt), sesame oil, peanut flour, molasses, rice vinegar, garlic puree, sesame seed paste, less than 2% of peanut oil, spice, crushed chili pepper, salt, rosemary extract (sunflower oil, rosemary extract), ground red pepper, lactic acid. Peanuts: dry roasted peanuts. Topping: dehyrdrate cabbage, dehydrated bok choy, dehydrated carrot, roasted sesame seeds, glucose.
Contains: peanut, soy, wheat, sesame. Product manufactured in a facility that uses peanuts.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Shellfish Free. Fig will also recommend similar products that are Shellfish Free.
Outside the USA?A shellfish-free diet avoids any foods made from shellfish or shellfish-derived ingredients. There are two main types of shellfish: mollusks and crustaceans. Common examples of shellfish include shrimp, crabs, lobsters, and mussels. Shellfish need to be strictly avoided by people with a shellfish. The Fig app is a great way to build your shellfish free shopping list.