Ingredient List: Amy'S Veggie Crust Cheese Pizza Gluten Free
Ingredients
Part-skim mozzarella cheese (pasteurized part-skim milk, culture, salt, enzymes [without animal enzymes or rennet]), organic tomato puree, filtered water, organic tapioca starch, organic broccoli, organic cauliflower, organic sweet potatoes, organic brown rice flour, organic potato starch, organic extra virgin olive oil, organic potato flour, organic cane sugar, psyllium, organic red onions, sea salt, baking powder (calcium phosphate, baking soda, cornstarch), organic flax seed meal, yeast, organic honey, spices, organic garlic, black pepper.
Allergens
Contains milk. Individuals with food allergies: this product is made in a facility that processes foods containing wheat, milk, soy, tree nuts, sesame and other seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's kitchen does not use any peanuts, fish, shellfish or eggs.
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