Ingredient List: Amy'S Vegan Rice Mac & Cheeze
Ingredients
Organic rice pasta (organic rice flour, filtered water), filtered water, vegan cheddar-style cheeze (filtered water, tapioca starch, expeller pressed safflower oil, coconut oil, inactive yeast, pea protein isolate, salt, vegan natural flavors, xanthan gum, citric acid, yeast extract, annatto [color]), organic high oleic safflower and/or sunflower oil, organic sweet rice flour, sea salt, nutritional yeast, mustard powder.
Allergens
This product is made in a facility that processes foods containing wheat, milk, soy, tree nuts, sesame and other seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's kitchen does not use any peanuts, fish, shellfish or eggs.
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