Ingredient List: Amys Tamale Verde, Cheese
Ingredients
Filtered water, organic tomatillos, organic onions, organic corn masa (organic stoneground corn flour, trace of lime) monterey jack cheese (pasteurized milk, culture, salt, enzymes [without animal enzymes or rennet]), organic brown rice, organic black beans, organic green chiles, organic tomato puree, organic bell peppers, expeller pressed high oleic safflower and/or sunflower oil, organic garlic, sea salt, organic cane sugar, organic cilantro, spices, baking soda, organic distilled vinegar (gluten free), organic jalapeno peppers, black pepper.
Allergens
Contains milk. This product is made with facility that also processes foods containing wheat, soy, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's kitchen does not use any peanuts, fish, shellfish or eggs.
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