Ingredient List: Amy'S Roasted Poblano Enchilada
Ingredients
Organic lowfat milk, organic corn tortillas (organic white corn, filtered water, trace of lime), organic tofu (filtered water, organic soybeans, magnesium chloride), monterey jack and white cheddar cheeses (pasteurized milk, culture, salt, enzymes), organic zucchini, organic onions, organic fire roasted poblano peppers, organic carrots, organic sour cream (pasteurized organic milk, organic cream, organic nonfat dry milk and cultures), organic butter (organic cream, salt), organic extra virgin olive oil, organic tomato purée, organic sweet rice flour, organic bell peppers, expeller pressed high oleic safflower and/or sunflower oil, sea salt, organic cilantro, filtered water, nutritional yeast, organic tapioca starch, organic garlic, spices, organic green chiles, organic black pepper.
Allergens
Contains: contains milk and soy. Individuals with food allergies: this product is made in a facility that also processes foods containing tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's kitchen does not use any peanuts, fish, shellfish or eggs.
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