Organic unbleached wheat flour, organic tomato puree, organic lowfat milk, monterey jack and white cheddar cheese (pasteurized milk, culture, salt, enzymes), part-skim mozzarella cheese (pasteurized part-skim milk, culture, salt, enzymes), organic whole wheat flour, butter (cream, salt), organic wheat gluten, filtered water, organic cannelini beans, organic extra virgin olive oil, organic tofu (filtered water, organic soybeans, magnesium chloride), baking powder (calcium phosphate, baking soda, cornstarch), tapioca starch, organic basil, sea salt, nonfat dry milk, paprika, organic garlic, organic cane sugar, spices, mustard powder, nutritional yeast, black pepper, organic beet root powder.
Contains wheat, milk and soy. Individuals with food allergies: this product is made in a facility that also processes foods containing tree nuts and seeds (including sunflower seeds). Amy's kitchen does not use any peanuts, fish, shellfish or eggs.