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Ingredient List: Amy'S Kitchen Bowls Casserole, Chile Relleno
Ingredients
Filtered water, organic rice, monterey jack and white cheddar cheeses (pasteurized milk, culture, salt, enzymes), organic tomato puree, organic fire roasted poblano peppers, organic corn, organic zucchini, organic onions, organic tofu (filtered water, organic soybeans, magnesium chloride), organic black beans, organic tortilla chips (organic yellow corn, organic expeller pressed safflower oil and/or sunflower oil, sea salt, trace of lime), organic bell peppers, organic carrots, organic high oleic safflower and/or sunflower oil, cheddar cheese (pasteurized milk, culture, salt, annatto, enzymes), organic cornstarch, sea salt, organic tapioca starch, olives, organic butter (organic cream, salt), organic garlic, spices, organic jalapeno peppers, organic sweet rice flour, organic cilantro, organic green chiles.
Allergens
Contains milk and soy. Individuals with food allergies: this product is made in a facility that also processes foods containing wheat, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's kitchen does not use any peanuts, fish, shellfish or eggs.
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