Ingredient List: Amys Kitchen Amys Entree Moroccan Vegetable
Ingredients
Organic tomato puree, organic toasted pearl couscous (organic durum wheat semolina flour), organic tofu (filtered water, organic soybeans, magnesium chloride), organic fire roasted sweet potatoes, organic broccoli, organic garbanzo beans, organic quinoa, organic carrots, organic green onions, organic fennel, organic red onions, organic extra virgin olive oil, filtered water, organic cane sugar, organic apricots (organic apricots, organic rice flour), organic wine vinegar, organic cilantro, sea salt, organic jalapeno peppers, organic garlic, organic brown sugar, organic lemon juice, organic spices, organic smoked paprika, organic turmeric, organic black pepper.
Allergens
Contains wheat and soy. This product is made in a facility that also processes foods containing wheat, milk, soy, tree nuts, sesame and other seeds (including sunflower seeds). Amy's kitchen does not use any peanuts, fish, shellfish or eggs.
Check diet/allergy compliance
