Ingredient List: Amy'S Chinese Noodles & Veggies In A Cashew Cream Sauce
Ingredients
Organic rice pasta (organic rice flour, filtered water, organic potato starch, organic rice starch, organic soy flour), organic broccoli, organic green beans, organic tamari (water, organic soybeans, organic alcohol [to preserve freshness], salt), organic cashews, organic carrots, organic tofu (filtered water, organic soybeans, magnesium chloride), organic green onions, organic mushrooms, organic sautéed onions (organic onions, organic sunflower oil), organic cane sugar, expeller pressed high oleic safflower and/or sunflower oil, organic toasted sesame seed oil, organic brown rice vinegar (water, organic brown rice, koji spores), organic edamame, organic shiitake mushrooms, organic toasted sesame seeds, organic garlic, filtered water, black pepper, organic bell peppers, organic jalapeño peppers.
Allergens
Contains sesame, soy and tree nuts (cashews). this product is made in a facility that processes foods containing wheat, milk, soy, tree nuts, sesame and other seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's kitchen does not use any peanuts, fish, shellfish or eggs.
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