Ingredient List: Amy'S Organic & Plant Based Sonoma Veggie Burger
Ingredients
Organic quinoa, organic gluten free oats*, organic walnuts, organic mushrooms, organic potatoes, organic garbanzo bean flour, organic onions, sea salt, organic celery, organic carrots, organic garlic, organic high oleic safflower and/or sunflower oil. * certified gluten free
Allergens
Contains tree nuts (walnuts). This product is made in a facility that also processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's kitchen does not use any peanuts, fish, shellfish or eggs.
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