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Ingredient List: Amanoya Japanese Rice Cracker Himemaru Soy Sauce Flavor

Amanoya Japanese Rice Cracker Himemaru Soy Sauce Flavor

Ingredients

Non glutinous rice, vegetable oil (palm oil, rice bran oil), modified starch (wheat, cassava, corn), sugar, soy sauce (water, soybeans, wheat, salt, glucose, rice), high fructose corn syrup, monosodium glutamate, disodium 5'-ribonucleotide, disodium inosinate, disodium guanylate, caramel color, salt, seasoning (fermented seasoning (soybeans), granulated sugar, salt, glucose, hydrolyzed protein (corn, soybeans), dextrin, yeast extract, dried bonito extract)

Allergens

Allergen information: wheat, soybean, fish (bonito) made in a facility that also manufactures products containing peanuts, crustacean.

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