Ingredient List: Alternative Baking Company Seasonal Vanilla Bean Cookie
Ingredients
Organic unbleached wheat flour, organic evaporated cane juice, buttery spread (oil blend (palm fruit, canola and olive oils), water, salt, natural flavor, sunflower lecithin, lactic acid (non-dairy), annatto extract), natural (grape juice, rice dextrin), humectant (grape juice, rice dextrin), water, egg substitute (potato starch, tapioca flour, leavening (calcium lactate, calcium carbonate, cream of tartar), cellulose gum, modified cellulose). Pure vanilla extract (vanilla beans, alcohol, water), vanilla beans, sea salt (salt, magnesium carbonate), sodium bicarbonate, baking powder (sodium acid pyrophosphate, sodium bicarbonate, non gmo corn starch, monocalcium phosphate).
Allergens
Contains: wheat. may contain traces of peanuts and other tree nuts due to the manufacturing process.
Check diet/allergy compliance
