Ingredient List: Aleia'S Ginger Snap Cookie Gluten Free
Ingredients
Pure cane sugar, tapioca flour, butter, whole grain sorghum flour, eggs, molasses, cinnamon, ginger, pure vanilla extract, cream of tartar, baking soda, cloves, allspice, black pepper, sea salt.
Allergens
Contains: egg, milk. Made in a facility that processes peanuts, tree nuts, milk ingredients, and lots of smiles.
Check diet/allergy compliance
