Ingredient List: Ajinomoto Teppanyaki Style Vegetable Fried Rice
Ingredients
Rice, water, corn, green peas, carrots, onions, sweet cooking rice wine (water, mirin [water, rice, alcohol, salt, koji {aspergillus oryzae}], dextrose, corn syrup solids, lactic acid, succinic acid), butter (pasteurized cream, natural flavorings), soy sauce (water, wheat, soybeans, salt, alcohol [to retain freshness]), canola oil, contains less than 2% of: monosodium glutamate, soy sauce powder (soy sauce [fermented soybeans, wheat, salt], maltodextrin, salt), garlic, spices.
Allergens
Contains: milk, soy, wheat.
Check diet/allergy compliance
