Ingredient List: Ajinomoto Japanese-Style Vegetable Fried Rice
Ingredients
Rice, water, edamame soybeans, sweet cooking rice wine (water, mirin [water, rice, alcohol, salt, koji {aspergillus oryzae}], sugar, lactic acid), soy sauce (water, wheat, soybeans, salt, alcohol [to retain freshness]), carrots, water chestnuts, deep fried tofu (water, soybeans, canola oil, calcium chloride), canola oil, contains less than 2% of: sugar, sake (water, rice, koji [aspergillus oryzae], salt), dried shiitake mushrooms, dried nori seaweeds, sesame oil.
Allergens
Contains: soy, wheat, sesame.
Check diet/allergy compliance
