Cooked brown rice [water, natural vinegar (sugar, water, grain vinegar, rice vinegar, salt and brown sugar)], baby shrimp (salt, water), pickled ginger (ginger, water, sugar, salt, acetic acid, citric acid, fructose, malic acid, potassium sorbate (preservative)), wasabi (horseradish, mustard, corn flour, citric acid, fd&c yellow no. 5, blue no. 1), seaweed, spicy sauce [mayonnaise (soybean oil, water, egg yolk, distilled vinegar, salt, sugar, calcium disodium edta (to protect flavor), garlic, onion, dried), sriracha chili sauce, (chili, vinegar, garlic, sugar, salt, potassium sorbate and sodium bisulfite as preservatives, xanthan gum), red pepper, hot chili flavored oil (rice oil, sesame oil, spice extract (red pepper, rapeseed oil, paprika, sunflower oil)), distilled vinegar], sesame seeds. Optional ingredients - avocado, cucumber
Allergens: egg, crustacean shellfish, soy, none