Ingredient List: Advanced Fresh Concepts Tigre Picante Shrimp Dumpling
Ingredients
Shrimp dumpling (wheat flour, cabbage, water, shrimp, soybean oil, surimi [bigeye paste, threadfin bream paste, water, sugar, modified food starch, isolated soy protein, sodium triphosphate, sodium polyphosphates, sodium pyrophosphate], water chestnut, modified food starch, onion, green onion, sesame oil, salt, sweet cooking rice wine [glutinous rice, rice, vinegar, salt], corn starch, garlic powder, hydrolyzed fish protein [skipjack tuna, tuna, sardine], yeast extract, dextrose, onion powder); sriracha (chili, sugar, salt, garlic, distilled vinegar, potassium sorbate and sodium bisulfite as preservatives, xanthan gum); chili oil (sesame oil, spice extract); sushi sauce (sugar, soy sauce [water, soybeans, wheat, salt], water, corn syrup, sweet cooking rice wine [water, dextrose, rice, fermented koji rice, corn syrup, salt], modified corn starch, caramel color, salt, xanthan gum); spicy sauce (mayonnaise [soybean oil, water, egg yolk, distilled vinegar, salt, sugar, calcium disodium edta to protect flavor, dried garlic, dried onion], sriracha chili sauce [chili pepper, distilled vinegar, garlic, sugar, salt, potassium sorbate and sodium benzoate as preservatives, xanthan gum], sugar, hot chili flavored oil [rice bran oil, sesame oil, spice extract {red pepper, rapeseed oil}], distilled vinegar, salt, xanthan gum); green onion; sesame seeds;
Allergens
Contains sesame seeds and their derivates,wheat and their derivatives,tuna and its derivatives,eggs and their derivates,fish and their derivates,soybean and its derivatives,shrimp and its derivatives.
Check diet/allergy compliance
