Ingredient List: Advanced Fresh Concepts Sushi Sumo Party Planner
Ingredients
Sushi white rice (water, white rice, sugar, distilled vinegar, salt, rice vinegar, citric acid, brown sugar); tuna* (treated with carbon monoxide or wood smoke to retain color and citric acid); atlantic salmon*; avocado; cucumber; imitation crab (surimi [pollock and/or pacific whiting, sugar, sorbitol, sodium tripolyphosphate, tetrasodium pyrophosphate], water, modified tapioca starch, sugar, sweet cooking rice wine [rice wine, glutinous starch syrup, water, ethyl alcohol, salt, disodium succinate, disodium guanylate & disodium inosinate], contains less than 2% of salt, sorbitol, tapioca starch, potato starch, soybean oil, artificial crab flavor, crab extract powder, glycine, dextrin, disodium succinate, hydrolyzed soy protein, dl-alanine, disodium inosinate & disodium guanylate, concentrated crab extract, crab flavor, xanthan gum, titanium dioxide [color], cochineal extract, paprika extract); pickled ginger (ginger, water, sugar, fructose, salt, contains 2% or less of acetic acid, citric acid, malic acid, potassium sorbate as a reservative); wasabi (water, horseradish, corn flour, mustard, citric acid, yellow 5, blue 1); seaweed; mayonnaise (soybean oil, water, whole eggs and egg yolks, distilled vinegar, salt, sugar, lemon juice concentrate, calcium disodium edta used to protect quality, natural flavors); sesame seeds; lemon;
Allergens
Contains sesame seeds and their derivates,tuna and its derivatives,eggs and their derivates,fish and their derivates,crab and its derivatives,soybean and its derivatives,pollock and its derivatives,salmon and its derivatives.
Check diet/allergy compliance
