ProductsA Taste Of Thai Red Curry Noodles
Ingredient List: A Taste Of Thai Red Curry Noodles
Ingredients
Sauce: red curry paste (lemongrass, garlic, chili, kaffir lime peel, potassium chloride, shrimp paste (shrimp, salt), salt, coriander powder, cumin powder, galangal ginger, shallot), soybean oil, glucose syrup, palm sugar, fish sauce (anchovies, salt), water, sugar, white pepper powder, yeast extract, paprika oleoresin, xanthan gum, alpha-tocopherol (an antioxidant). Coconut milk powder: coconut, maltodextrin, mono and diglyceride (an emulsifier), dipotassium phosphate (a stabilizer), silicon dioxide (to prevent caking). Herb sachet: sweet basil. Rice noodles: rice flour, water, modified tapioca starch.
Allergens
Allergens: contains soybeans, fish, coconut, shellfish.
Check diet/allergy compliance
