Pork, pasteurized processed cheddar cheese {cheddar cheese (cultured milk, salt, enzymes), water, cream, sodium phosphate, salt, sorbic acid (preservative), apocarotenal (color), powdered cellulose (anti-caking agent), potassium sorbate and natamycin (preservatives)}, uncured bacon, no nitrites or nitrates added except those naturally occurring in sea salt and celery powder (pork, spices, sea salt, and celery powder), contains 2% or less of sea salt, spices, vinegar, water, sugar, horseradish (horseradish roots, distilled vinegar, salt), vegetable powder (celery powder, sea salt), lactic acid starter culture. Stuffed in a beef collagen casing.
Contains: milk.