Dough: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), greek yogurt (pasteurized milk, cream, milk protein, pasteurized goat's milk, bacterial culture), water, expeller pressed canola oil, salt, yeast, dextrose. Filling: plant-based chick'n bites (water, soy protein isolate, wheat gluten, natural flavor, yeast extract, cane sugar, salt, sea salt, expeller pressed sunflower seed oil, pea protein isolate), cream (cream, carrageenan), onions, carrots, water chestnuts, expeller pressed canola oil, water, tomatoes, garlic, tomato paste, cornstarch, honey, sunflower lecithin (emulsifier), spices (cumin, ginger, fenugreek, turmeric, coriander, cayenne pepper, black pepper, fennel, allspice), ginger pure, tandoori seasoning (spices, celery powder, salt, sugar, onion powder, garlic powder, paprika), salt, garam masala (spices, turmeric, expeller pressed sunflower seed oil), butter (cream), methylcellulose, lemon juice concentrate.
Milk and dairy, wheat, soy