Ingredient List: 1/2 Sheet Specialty Cake
Ingredients
White cake-sugar,bleached enriched wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid,eggs,soy oil,water,egg white,nonfat dry milk,high fructose corn syrup,food starch modified,salt,baking soda-sodium aluminumphos phate,corn syrup,propylene glycol,polysorbate 60,stearoyl lactylate,mono&diglycerides,soy lecithin,chocolate cake-cocoa processed with alkali,marble-yellow 5,buttercream icing-sugar,shortening-partially hydrogenatedcottonseed,ksoybean,vegetable oils, ono&diglycerides,polysorbate 60,water,corn syrup,artificial flavora,salt,chocolate buttercream cocoa processed with alkali,bettercreme whipped-sugar,partially hydrogenated palm kernel oil,soybean oil,sodiumcaseinate a milk derivative,soy protein conc ntrate,carbohydrate gum,esters of fatty acids,xanthan gum chocolate bettercreme cocoa processed with alkali
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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