Ingredient List: Cupcake Cake
Ingredients
Sugar, vegetable shortening (partially hydrogenated soybean oil, partially hydrogenated cottonseed oil, mono & diglycerides, polysorbate 60), water, corn syrup. Contains 2% or less of each of the following: high fructose corn syrup, corn starch, natural and artificial flavor, salt, guar gum, phosphoric acid, potassium sorbate, sodium benzoate, sugar, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg whites, soybean oil, eggs, skim milk, cocoa alkali processed, water, contains less than 2% of the following: leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), whey, propylene glycol mono & diesters of fats and fatty acids, salt, modified tapioca starch, mono & diglycerides, natural and artificial flavor, sodium caseinate, modified cornstarch, polysorbate 60, wheat starch, guar gum, xanthan gum, sodium stearoyl lactylate, soy lecithin
Allergens
Contains: soy, egg, milk, wheat
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