Is hydrolyzed wheat low FODMAP?
Hydrolyzed Wheat is low or high FODMAP depending on serving size. Wheat flour is generally high FODMAP; however, there are some wheat products with known safe serving sizes (for example: a slice of wheat bread). It is probably best to avoid wheat during the FODMAP elimination diet; afterwards, test tolerance carefully when symptoms are settled. Possible FODMAPs: GOS, Fructans
Find low FODMAP food faster with the Fig app! This note on hydrolyzed wheat was reviewed by Fig's dietitian team.
Scan products to see if they're Low FODMAP
Simply scan a product with Fig's free phone app to see if it's likely Low FODMAP. Click any ingredient like hydrolyzed wheat to learn about its FODMAP content.
Struggling to find Low FODMAP groceries?
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New to a Low FODMAP diet?
If you're just getting started, we highly recommend our guide to the Low FODMAP diet written by Monash-trained dietitian Kate Watson. This is important as you assess if ingredients like hydrolyzed wheat are IBS friendly. Many ingredients are low or high FODMAP based on serving size and preparation.
Since the diet is difficult to follow, we recommend working with a FODMAP-trained dietitian. A dietitian can help you understand the diet and your unique needs.
We last updated this hydrolyzed wheat note on September 13, 2022. Despite our best efforts, ingredient information may be inaccurate or outdated. Please check Fig for the latest ingredient updates. Always consult your doctor or dietitian prior to starting a dietary treatment of any kind.
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