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Dunkin Donuts Ingredients & Allergens

Last updated: August 16, 2022

Link to Ingredient & Allergens

Gluten and Fryers policy

Allergen policy

Vegan / Vegetarian policy

Other helpful hints

Tips for using Fig at restaurants


Link to ingredients and allergens on restaurant website:

https://www.dunkindonuts.com/en/menu

Dunkin Donuts gluten policy:

Dunkin Donuts does not have a gluten free statement on its website. Menu items with wheat allergens are highlighted on the allergen PDF: https://www.dunkindonuts.com/content/dam/dd/pdf/allergy_ingredient_guide.pdf

Dunkin Donuts allergen policy:

“All products are prepared in restaurant and may have come into contact with Eggs, Milk, Peanuts, Soy, Tree Nuts, Wheat, Fish, or Shellfish”

View the full allergen guide: https://www.dunkindonuts.com/content/dam/dd/pdf/allergy_ingredient_guide.pdf

Dunkin Donuts vegan / vegetarian information:

Dunkin Donuts published a blog post in 2019 highlighting vegan menu items: https://news.dunkindonuts.com/blog/vegan-menu-dunkin

Per the Dunkin Donuts website: “Dunkin’s definition of a vegan menu item is a food or beverage whose formula contains no animal sources: no meat, fish, shellfish, milk, egg or honey products, and no enzymes and rennet from animal sources. All of Dunkin’s menu items (vegan and non-vegan) are prepared in the same area. Dunkin’ cannot guarantee that there will be no cross-contact between products or ingredients.”

Other helpful hints:

  • General guide to eating low FODMAP at restaurants

How to use Fig restaurants:

  • Fig shows you menu items that likely fit your Fig based on publicly available restaurant-reported ingredients and allergens. If a menu item says “please read note,” click the menu item to understand why the item may or may not fit your Fig.
  • Fig does not yet take cross-contamination into account. Please always confirm ingredient and allergen information with the restaurant, and always work with the restaurant manager and staff to determine if a menu item is appropriate for you. Restaurants regularly change ingredients, allergen information, procedures, food sourcing and management.
  • Fig restaurants is still an early feature, and your feedback helps us make it better. If you have any ideas for us, please send them to support@foodisgood.com. We’ll also be sending you a few surveys as you use it!