Ingredient List: Terre Volcans Blue D'Auvergne
Ingredients
Genoa salami(pork, salt, contains 2% or less of:, dextrose, sugar, water, spice, lactic acid starter culture, garlic powder, sodium nitrite, bha(preservative), bht(preservative), citric acid(preservative))
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
