Ingredient List: Signature Cafe Kale Mushroom & Feta Artisan Flatbread Pizza
Ingredients
Crust (enriched wheat flour [wheat flour, niacin, reduced iron, ascorbic acid as dough conditioner, thiamine mononitrate, riboflavin, folic acid, enzymes), water, soybean oil and/or canola oil, cultured wheat flour, salt, sugar, dried sourdough (wheat flour, rye flour, yeast, ascorbic acid, enzyme), vegetable mono- and diglycerides, yeast. Inactive yeast, extra virgin olive oil, enzyme, durum wheat semolina), mozzarella cheese (cultured pasteurized milk, salt, enzymes), creme fraiche sauce (water, seasoning [cultured cream (cream, nonfat milk, culture, enzymes), modified corn starch, sugar, lactic acid, salt]), kale, mushrooms (mushrooms, water, salt, citric acid, ascorbic acid), feta cheese (pasteurized milk, salt, cheese cultures, enzymes), garlic, oregano.
Allergens
Contains: wheat, milk. May contain: egg, soy.
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