Is it Eosinophilic Esophagitis Friendly? Ragú Double Cheddar Sauce
This product containsthat are not Eosinophilic Esophagitis Friendly andthat may not be Eosinophilic Esophagitis Friendly.
Ingredients
Water, yellow and white cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto color), soybean oil, modified corn starch, enzyme modified egg yolk (egg yolk, salt, enzyme), butter (sweet cream, salt), whey, salt, parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), romano cheese made from cow's milk (pasteurized part-skim milk, cheese cultures, salt, enzymes), natural flavors, disodium phosphate, xanthan gum, paprika and annatto extract (color), yeast extract, whey protein concentrate, soy lecithin.
Allergens
Contains: egg, milk, soy.