Is it Eosinophilic Esophagitis Friendly? Pepperidge Farm Farmhouse Sourdough Bread

This product containsthat are not Eosinophilic Esophagitis Friendly andthat may not be Eosinophilic Esophagitis Friendly.

Ingredients

Enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, sugar, contains 2% or less of: vegetable oils (soybean and/or canola), rye flour, salt, wheat gluten, potato flour, lactic acid, sodium stearoyl lactylate, calcium propionate and sorbic acid to extend freshness, monoglycerides, malted barley flour, citric acid, soy lecithin, whey.

Allergens

Contains: wheat, milk, soy.

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