Is it Eosinophilic Esophagitis Friendly? Pagoda Pork Egg Rolls

Is it Eosinophilic Esophagitis Friendly? Pagoda Pork Egg Rolls
Compliant

This product containsthat are not Eosinophilic Esophagitis Friendly andthat may not be Eosinophilic Esophagitis Friendly.

Ingredients

Filling: pork, cabbage, carrots, celery, yellow onion, brown rice, contains 2% or less of: modified food starch, dried whole eggs, salt, sugar, soy sauce (wheat, soybeans, salt), maltodextrin, spice, dried garlic, dried onion; wrapper: enriched flour ([bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour), water, enriched durum flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), contains 2% or less of: salt, vegetable oil, wheat gluten, dried whole eggs, cornstarch. Fried in vegetable oil.

Allergens

Contains: eggs, soy and wheat.