Ingredient List: My Bread Gluten Free Dinner Rolls
Ingredients
Water, brown rice flour, tapioca starch, potato starch, resistant corn starch, dextrose, non-gmo expeller pressed canola oil, yeast, vegetable fibers, modified cellulose, salt, sugarcane fiber, xanthan gum, cultured corn syrup solids and citric acid, calcium sulfate, enzymes
Allergens
Manufactured in a dedicated gluten free and nut free facility
Check diet/allergy compliance
