This product containsthat are not Eosinophilic Esophagitis Friendly.
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, dextrose, yeast, contains less than 2% of salt, dough conditioner (enzymes), leavening (monocalcium phosphate, baking soda), fumaric acid, guar gum, xanthan gum, carrageenan, calcium propionate (preservative).
Contains wheat