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Ingredient List: Louisa Tri-Color Cheese Tortellini

Louisa Tri-Color Cheese Tortellini

Ingredients

Enriched extra fancy durum flour and semolina (durum wheat flour, semolina, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid), water, ricotta cheese (whey, milk, vinegar, carrageenan [stabilizer]), whole eggs, parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), bread crumbs (wheat flour, sugar, yeast, salt), swiss cheese (pasteurized part skim milk, salt, enzymes, cheese cultures), dried egg whites, salt, spinach powder (spinach, silicon dioxide), imported romano cheese made from sheep's milk (pasteurized milk, cheese cultures, salt, enzymes), food starch-modified, tomato powder (tomato, silicon dioxide), spices, beta carotene, paprika oleoresin.

Allergens

Contains: wheat, milk, and eggs.

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