Ingredient List: Kraft Mild Cheddar Cheese
Ingredients
Pasteurized milk, cheese culture, salt, enzymes, annatto (color), natamycin (a natural mold inhibitor).
Allergens
Contains: milk.
Check diet/allergy compliance
Pasteurized milk, cheese culture, salt, enzymes, annatto (color), natamycin (a natural mold inhibitor).
Contains: milk.