Is it Eosinophilic Esophagitis Friendly? Jack Links Bacon Jerky, Hickory Smoked

Is it Eosinophilic Esophagitis Friendly? Jack Links Bacon Jerky, Hickory Smoked
Compliant

This product is likely Eosinophilic Esophagitis Friendly.

Ingredients

Pork cured with: water, salt, sugar, smoke flavoring, less than 2% of sodium phosphate, sodium erythorbate, sodium nitrite.

Allergens