Ingredient List: Delights Sandwiches, Stuffed, Gluten-Free, Spinach Artichoke
Ingredients
Crust: gluten free millet flour (100% whole grain millet), water, gluten substitute (rice flour, corn starch, maltodextrin, pea fiber, guar gum), water, spinach, diced artichokes, monterey jack cheese flavored sauce mix (monterey jack, swiss, cheddar & blue cheese blend [{cultured milk, salt, enzymes}, maltodextrin, buttermilk, canola oil, whey, disodium phosphate, reduced lactose whey, natural flavor, lactic acid, salt, nonfat dry milk, citric acid], modified food starch, whey, coconut oil, corn syrup solids, salt, sodium caseinate, potassium & sodium phosphate, sugar, mono & diglycerides, disodium inosinate, yeast extract, citric acid, soy lecithin, less than 2% silicon dioxide [anticaking]), low moisture part skim mozzarella cheese (pasteurized part skim milk, cultures, salt, enzymes), contains 2% or less of sugar, honey, soybean oil, xanthan gum, dry yeast, deli seasoning (sugar, salt, natural spices [white pepper, aniseed, black pepper, red pepper] and herbs [oregano, basil], dehydrated garlic, dehydrated onions, soybean oil), baking powder, baking soda, salt, pasteurized dried egg yolks (less than 2% sodium silicoaluminate added), shredded parmesan cheese (cow's milk, cheese culture, salt and enzymes), diced garlic, diced onions, kale, modified food starch, methylcellulose, topical: grated parmesan cheese (cow's milk, cheese culture, salt and enzymes), salt, sprinkle (basil, parsley, oregano and red pepper), garlic powder.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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