Is it Eosinophilic Esophagitis Friendly? Chef's Cupboard Fat Free Vegetable Cooking Stock
This product hasthat may not be Eosinophilic Esophagitis Friendly.
Ingredients
Vegetable stock (water, vegetable juice concentrate (carrot, celeriac, onion), tomato puree, cooked vegetables (carrot, onion, celery), yeast extract, sea salt, cane sugar, molasses, onion powder, potato flour, natural flavor), contains less than 2% of sugar, sea salt.
Allergens
Allergen statement unknown – please review label carefully.