Is it High Fructose Corn Syrup Free? Canyon Bakehouse Gluten Free Country White 100% Whole Grain Bread
This product is likely High Fructose Corn Syrup Free.
Ingredients
Water, brown rice flour, tapioca flour, whole grain sorghum flour, cane sugar, potato starch, whole grain oat flour*, cultured brown rice flour, expeller pressed canola oil, xanthan gum, contains 2% or less of each of the following: egg whites, eggs, yeast, sea salt, organic cane sugar vinegar, enzymes. *certified gluten-free.
Allergens
Contains: eggs