Is it Eosinophilic Esophagitis Friendly? Bertolli Garlic Alfredo Sauce With Aged Parmesan Cheese
This product containsthat are not Eosinophilic Esophagitis Friendly andthat may not be Eosinophilic Esophagitis Friendly.
Ingredients
Water, cream, soybean oil, parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), butter (sweet cream, salt), modified food starch, enzyme modified egg yolk (egg yolk, salt, enzyme), romano cheese made from cow’s milk (pasteurized part-skim milk, cheese cultures, salt, enzymes), garlic puree (garlic, high fructose corn syrup), american sherry cooking wine (wine, grape alcohol, salt, potassium metabisulfite [preservative]), salt, whey, disodium phosphate, xanthan gum, yeast extract, garlic powder, spice, natural flavors.
Allergens
Contains: egg, milk