Alfredo sauce (water, modified corn starch, romano cheese from cow's milk [part-skim milk, cheese cultures, salt, enzymes], soybean oil, alfredo cheese blend [parmesan cheese {pasteurized part skim milk, cultures, salt, and enzymes}, water, cheddar cheese {pasteurized milk, cultures, salt, and enzymes}, nonfat dry milk, salt, romano cheese made with cow's milk {pasteurized part skim milk, cultures, salt, and enzymes}, disodium phosphate, and sodium citrate], whey, salt, cream, whey protein concentrate, butter [cream, salt], crushed garlic [garlic, citric acid], onion powder, nonfat milk, diacetyl tartaric acid esters of mono and diglycerides (datem), sodium phosphates, xanthan gum, sodium caseinate, spice), cooked pasta (water, enriched semolina [durum wheat semolina, niacin, ferrous sulfate {iron}, thiamine mononitrate {vitamin b}, riboflavin {vitamin b2} and folic acid], soybean oil, dried egg whites) cooked white meat chicken (white meat chicken, water, isolated soy protein product [isolated soy protein, modified potato starch, corn starch, carrageenan with less than 2% soy lecithin], dextrose, salt, natural flavors), broccoli._x000d_
Egg, milk, soy, wheat.